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Sunday 8 July 2012

Musings - Three things about Balsamic...

Balsamic vinegar...


I like it in my salad, maybe with a bit of oil for bread dipping and sometimes I might tip a little in the wok but that is about it.

This week I learned three new uses for balsamic...

1. It is delicious on strawberries,
2. A drop on the tongue cures hiccups,
3. Mix a table spoon with a jug of lemonade and some chopped fruit and you have made yourself a non-alcohol alternative to Pimms.

Bizarre, huh?

It got me thinking, what odd uses do you have for household items that are usually a little mundane? :) xx


- Posted pondering...

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